Wood Pellet Smoker Ribs

3 2 1 ribs are a fool proof way to get fall off the bone tender ribs.

Wood pellet smoker ribs.

Once ribs are done brush a light layer of your favorite traeger bbq sauce on the front and back of the ribs. After the sauce has set take ribs off the grill and let rest for 10 minutes. What is the easiest method to cook ribs. How to pick the best baby back ribs for the pellet grill.

When the ribs hit 155 remove them from the traeger and use tongs to place each of them in a large roasting dish or disposable pan. Smoke ribs at 275 for 30 minutes. Start by smoking your ribs for 3 hours then cook inside foil for 2 hours and finish by removing from foil and brushing on sauce for up to an hour. The pellet smoker i use is a pit boss classic and it does the job just fine.

Ribs should still have some bite to them but not be tough. I love how there is no messing with water pans or wood chips. Ribs cooked in a pellet smoker are the easiest method in my opinion. 3 2 1 smoked ribs.

Hickory often makes its way onto any list of the best woods pellets for smoking but it s such a rich and dependable wood to use that it undoubtedly deserve its place as the best wood for smoking ribs. You can slow smoke your pork ribs on a traditional firebox smoker while constantly checking temps adding charcoal and hickory wood. Simply put pellet smokers rock. Fuel source make sure you have plenty of fuel before starting the smoking process you don t want to run out of wood pellets charcoal or propane during the smoking process.

Or fire up your pellet grill a good choice is the lg 900 wood pellet grill. This means leaving the pork 3 hours inside the smoker and then wrapping it in foil for 2 hours with or without the sauce. Slice ribs in between the bones and serve with extra sauce. Spritz the ribs with apple juice every hour until they get up to temp.

Here s why smoking ribs on a pellet smoker is so awesome. Thermometer the best type of thermometer to use when smoking ribs is going to be an instant read thermometer a thermometer is not always necessary when smoking ribs. The 3 2 1 rib method is based on smoking ribs at a certain temperature for 3 hours wrapping with liquid for 2 hours and saucing for the final 1 hour. Let the sauce set for 10 minutes.

The fool proof 3 2 1 ribs recipe. Traeger s famous 3 2 1 ribs recipe is so easy and super simple to make. Cook until ribs are at 155 degrees approx 3 hours. Today i m showing you an amazing method for smoking ribs.

It s particularly popular in the south and midwest of the usa and chances are that if you ve had any smoked bbq from these regions then you will have had something cooked over. Setup your traeger to cook at 225 degrees and place ribs on grill. Our pitmaster recipe recommends that you opt for st. Louis style spareribs if possible.